Barbecue Sauce Recipes

Barbecue Sauce Recipe

Because the UK has such short and unpredictable summers, when the sun does shine, people really appreciate every second and so barbecues are very popular. I can’t think of a better way to enjoy a perfect summers day in England than with a group of friends enjoying good food on the bbq. Part of the good food is having tasty succulent meat so here are some of the best British barbecue sauce recipes.

You may be wondering what the best British barbecue sauce recipe is doing on a site about African food, well this recipe is part of a section on the best BBQ sauces from around the world, others include the best braai sauce recipe from South Africa, best barbecue sauce recipe from the USA, best BBQ sauce recipe from Australia and the best barbeque sauce recipe from Argentina, you can then try them out and let me know which you think is best! View all BBQ Sauce Recipes >>

Right, enough talk, here are the best British Barbecue Sauce Recipes:

British Barbecue Sauce Recipe

Barbecue Sauce for Spare ribs

Spare Rib Barbecue Sauce
This barbecue sauce is really simple and takes less than half an hour to make and is perfect for coating / basting spare ribs and bland sausages (tasty beef sausage casings in particular). You can also use it as a dip.

Barbecue Sauce ingredients

  • 3 crushed cloves of garlic
  • 1 finely chopped small onion
  • olive oil
  • 1 finely chopped red chilli
  • 1 teaspoon crushed fennel seeds
  • 50ml dark soy sauce
  • 300ml tomato sauce (ketchup)
  • 55g dark brown sugar
  • salt and pepper to taste

To Make the Barbecue Sauce:
Really simple, as all you need to do is fry off the onion and garlic in the olive oil adding the fennel seeds, chilly and sugar. You then add the soy sauce and tomato sauce and season with your salt and pepper. Let it come to the boil, reduce the heat to a simmer and leave for a few minutes for the flavours to mingle.

View all BBQ Sauce Recipes >>


    good ……………………….