<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Chakalaka Recipe &#8211; African Food Recipe</title>
	<atom:link href="http://www.chirundu.com/chakalaka-recipe-african-food-recipe-2009-08/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.chirundu.com/chakalaka-recipe-african-food-recipe-2009-08/</link>
	<description>The Place for Homesick Africans</description>
	<lastBuildDate>Sun, 04 Jul 2010 17:10:45 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: worsiedog</title>
		<link>http://www.chirundu.com/chakalaka-recipe-african-food-recipe-2009-08/comment-page-1/#comment-132</link>
		<dc:creator>worsiedog</dc:creator>
		<pubDate>Sat, 21 Nov 2009 12:29:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.chirundu.com/?p=40#comment-132</guid>
		<description>Chirundu, thanks for posting this recipe, always wanted to know it for myself so I don&#039;t have to buy the revolting canned stuff!  Just one question...

in the method you state do saute onions, garlic, ginger...

but there is no ginger in the ingredients?  How much must we use?

Thanks.</description>
		<content:encoded><![CDATA[<p>Chirundu, thanks for posting this recipe, always wanted to know it for myself so I don&#8217;t have to buy the revolting canned stuff!  Just one question&#8230;</p>
<p>in the method you state do saute onions, garlic, ginger&#8230;</p>
<p>but there is no ginger in the ingredients?  How much must we use?</p>
<p>Thanks.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dwayne Whitehead</title>
		<link>http://www.chirundu.com/chakalaka-recipe-african-food-recipe-2009-08/comment-page-1/#comment-21</link>
		<dc:creator>Dwayne Whitehead</dc:creator>
		<pubDate>Thu, 20 Aug 2009 05:46:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.chirundu.com/?p=40#comment-21</guid>
		<description>Lekker recipes, with summer around the corner will be trying them out. Lekker website</description>
		<content:encoded><![CDATA[<p>Lekker recipes, with summer around the corner will be trying them out. Lekker website</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: The Best Braai Recipes &#124; BBQ Recipes &#124; Barbeque Recipes &#124; chirundu.com v2.0</title>
		<link>http://www.chirundu.com/chakalaka-recipe-african-food-recipe-2009-08/comment-page-1/#comment-13</link>
		<dc:creator>The Best Braai Recipes &#124; BBQ Recipes &#124; Barbeque Recipes &#124; chirundu.com v2.0</dc:creator>
		<pubDate>Wed, 12 Aug 2009 13:08:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.chirundu.com/?p=40#comment-13</guid>
		<description>[...] Chakalaka [...]</description>
		<content:encoded><![CDATA[<p>[...] Chakalaka [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sadza Recipe &#124; South African Mielie Pap &#124; Nshima Zambia &#124; Ugali &#124; chirundu.com</title>
		<link>http://www.chirundu.com/chakalaka-recipe-african-food-recipe-2009-08/comment-page-1/#comment-2</link>
		<dc:creator>Sadza Recipe &#124; South African Mielie Pap &#124; Nshima Zambia &#124; Ugali &#124; chirundu.com</dc:creator>
		<pubDate>Tue, 11 Aug 2009 14:49:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.chirundu.com/?p=40#comment-2</guid>
		<description>[...] (pap) along with a good relish (see the Chakalaka Recipe) is a must for a genuine braai. Not only does it full up the kids cheaply but tastes great aswell! [...]</description>
		<content:encoded><![CDATA[<p>[...] (pap) along with a good relish (see the Chakalaka Recipe) is a must for a genuine braai. Not only does it full up the kids cheaply but tastes great aswell! [...]</p>
]]></content:encoded>
	</item>
</channel>
</rss>
